Saturday smells like...sausage and eggs with salsa
This morning was a rare gem when it comes to Saturday mornings at the MP. Neither of us had morning plans, so we enjoyed a quiet morning on the couch with the Food Network and our computers. J was inspired by something (Micheal Symon, I think) and headed upstairs to make breakfast. The proverbial cupboard is almost bare as we've not been grocery shopping since before Thanksgiving last week, so it took a little digging. What did we end up with? Scrambled eggs with some italian sausage and garlic mixed in, topped with parmesan cheese and Ale-8-One salsa. Yum!