Saturday smells like...sausage and eggs with salsa

This morning was a rare gem when it comes to Saturday mornings at the MP.  Neither of us had morning plans, so we enjoyed a quiet morning on the couch with the Food Network and our computers.  J was inspired by something (Micheal Symon, I think) and headed upstairs to make breakfast.  The proverbial cupboard is almost bare as we've not been grocery shopping since before Thanksgiving last week, so it took a little digging.  What did we end up with?  Scrambled eggs with some italian sausage and garlic mixed in, topped with parmesan cheese and Ale-8-One salsa.  Yum!